How about a night out?
Take a look at our tasty set menues
and scroll further down for our à la carte menu!
Menu I
Our Traditional Roast Goose Menu
Bits of Goose Salad
Milder Krautsalat | Blattsalat | Gänsekrusteln
Hokkaido-Kürbiskernöl
~
Crisp Roast Goose, Breast & Thigh
Cranberry-Rotkraut | glacierte Portweinmaronen | Kartoffelknöderl
~
Blood Orange & Papaya Salad
Weiße Mousse au chocolat | Mango-Chili-Sorbet
86
Menu II
St.Martins-Menü vegetarian | vegan
Vegan Salad
Milder Krautsalat | Blattsalat | gegrillte Kräuterseitlinge
Hokkaido-Kürbiskernöl
~
Baked Apple & Celery Purée
Tomaten-Kürbisragout | gehobelte schwarze Nüsse
~
Blood Orange & Papaya Salad
Mango-Chili-Sorbet
68
Menü III
Zweierlei vom Muscade de Provence Kürbis
Süppchen & Ragout
Amarettini-Parmesanhippe
~
Gebratenes Saiblingsfilet
Erbsen-Limonen-Püree | gepickelter Kürbis
~
Dunkle Mousse au chocolat von der Valrhona Schokolade
Amarenakirschen | Kirschsorbet
Crumble
62
Menü IV
vegetarisch / vegan
Marinierte Curry-Linsen
karamellisierter Ziegenkäse | Mesclin-Salat | indischer Gewürz-Papadam
ohne Ziegenkäse vegan
~
Gefüllte Mini-Kürbisse aus dem Ofen
Peperonata-Gemüse | Tomaten-Basilikumcoulis
~
Blutorangensorbet
Schoko-Crumble
54 vegetarisch | 52 vegan
À la carte Menu
Bread Service
Goose Spread | Wiesenkräuter-Quark
Starters, Soups & Inbetweens
Cured Black Forest Ham
Horse Radish Flakes | Cornichons | Sea Salted Butter
12
Marinated Curried Lentil Salad
Caramellized Goat Cheese | Mesclin Salad | Spiced Papadam
vegetarian
18
without Goat Cheese vegan
16
"Bits of Goose" Salad
Mild Cabbage & Leaf Salad | Crisp Grilled Bits of Goose
Styrian Pumpkinseed Oil Dressing
18
Crisp Grilled Octopus & Black Pudding
Hokkaido Pumpkin Purée | Marinated Pumpkin
Veal Glace
19
Duo of Muscade de Provence Pumpkin
Soup & Ragout
Amarettini Parmesan Crisp
vegetarian | without Crisp vegan
13
French Onion Soup
Onion Marmelade | Parmesan Bread Chip Grantinée
Herbes de Provence
vegetarian
13
White Wine Alba-Truffle Sauce | Aged Parmesan
Grated Black Autumn Truffle
vegetarian
Starter 17 | Main Course 29
Main Course
Grilled Anchorena Black Angus Roastbeef
Sicilian Caponata Vegetables | Belgium French Fries
Truffle-Mayonnaise
42
Wiener Schnitzerl from Piemontese Veal
Pan-fried Potatoes & Forest Mushrooms
Wild Cranberry Sauce
32 | small Portion 26
Stuffed Oven-Baked Mini Pumpkin
Peperonata Vegetable Filling | Tomato-Basil Coulis
vegan
25
Grilled Filet of River Char
Pea & Lemon Purée | Pickled Pumpkin
36
In Portwine Stewed Cheek of Ox
Melting Beans, Bacon & Tomatoes
Hokkaido Pumpkin Purée
34
Creamy Sliced Ragout of Piemontese Veal
Market Vegetables | Grilled Forest Mushrooms
Sage 'Spätzle' Pasta
32
Dessert & Cheese
Tiroler "Kaiserschmarrn" Sliced Pancakes
Wachau Apricot Compote | Homemade Tahiti Vanilla Icecream
From Two People | Preparation Time approx. 15-20 Min.
16 per Person
Pommigranite Tarte
Blood Orange Sorbet | Flambéed Baiser
15
Homemade Icecream by the Scoop
Chocolate | Sourcream | Tahiti Vanilla | Walnut
per Scoop 5
Homemade Sorbet by the Scoop
Pommigranate | Cherry | Blood Orange | Passionsfruit
vegan
per Scoop 5
Dark Mousse au chocolat from Valrhona Chocolate
Amarena Cherries | Cherry Sorbet
Crumble
14
Austrian "Vorarlberger" Mountain Cheese
Sweet Fig Mustard | Caramellised Nuts | Taggiasca Olives
16
AnAll prices include the value added tax. (V.A.T.)
Allergien & Unverträglichkeiten | Allergen & Food Intolerances
- Glutenhaltiges Getreide | Grains containing gluten
- Krebstiere | Shellfish
- Eier | Eggs
- Fische | Fish
- Erdnüsse | Peanuts
- Sojabohnen | Soja Beans
- Laktose | Milk product
- Schalenfrüchte sowie daraus gewonnene Erzeugnisse (Mandeln, Walnüsse, Haselnüsse, Cashewnüsse, Pecannüsse, Pistazien, Paranüsse)
Schelled fruits/nuts (Almonds, Walnuts, Hazelnuts, Cashew nuts, Pecans, Pistacio nuts, Brazil nuts) - Sellerie | Celery
- Senf | Mustard
- Sesamsamen | Sesame Seeds
- Schwefeldioxid und Sulphite | Sulfur Dioxide and Sulfite
- Lupinen | Lupins
- Weichtiere (Schnecken, Muscheln) | Molluscs (Snails, Clams, etc.)
Zusatzstoffe | Additives
a - Farbstoff | Artificial colouring
b - Konservierungsstoff | Preservatives
c - Antioxidationsmittel | Antioxide
d - geschwefelt | Sulphurett
e - Geschmacksverstärker | Flavor enhancers
f - geschwärzt | Blackend
g - Phosphate | Phosphate
h - Süßungsmittel | Artificial Sweeteners